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WINE BEFORE CHRISTMAS EVE - Order before 19/12 - 14:00

WINE BEFORE CHRISTMAS EVE - Order before 19/12 - 14:00

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Sarmentero, Barrica 18 Meses 2019

Sarmentero, Barrica 18 Meses 2019, Reserva from Bodega Sarmentero in Ribera del Duero, a lovely balanced wine with 18 months aging in French oak

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285 DKK v/ 1 stk.

24 in stock

24 in stock

Årgang

2019

Beskrivelse

Alle detaljer

Producenten

Om vinen

Sarmentero, Barrica 18 Meses 2019, Seductive and intense aromas of black cherry, dried fruit, licorice and toasted oak. Velvety tannins and concentrated flavors of candied fruit, black fruits and dark chocolate notes. Extremely well-balanced with a long and deep finish.

 

Drink 2024 – 2045

R
Under område:
Årgang: 2019
Indhold: 0.75 liter
Alkohol: 14%
Type: Red wine
Servering: 16-18 degrees
Tørhed: Dry
Passer til: Ox, Calf, Lamb
Vinificering:

Traditionally grown, natural fermentation, aged for 18 months in French oak barrels

Producenten Bodegas Sarmentero

Bodega Sarmentero is run by 2 women, Maria Lopez Repiso (Daughter) and Amparo Repiso Vallejo. Two remarkable women are behind the success and vision of the winery. With a deep passion for winemaking and a strong commitment to creating exceptional wines, the two women have been the driving force behind Bodega Sarmentero’s success and recognition. The Sarmentero vineyards are located in the heart of the Ribera del Duero, situated on calcareous clay soils and planted 100% with Tempranillo grapes. Maria and Amparo use sustainable viticulture and winemaking practices, taking care of both the raw material (grapes, vines) and the environment. Our non-aggressive practices and sustainable and natural approach to winemaking are reflected in their product: the wines reflect the weather conditions, climate, terroir and soul of the area. Bodega Sarmentero combines traditional production methods with modern techniques to create wines that express the authentic character and terroir of Ribera del Duero. Each wine undergoes careful selection, gentle vinification and aging in oak barrels to achieve the perfect balance of fruit, structure and complexity

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